Steamed Vegetables
A simple and light dish. Can be served as a side.
Added: 9/17/2025
Kooking method: For multicooker
Tags: Vegan, Fasting-friendly
Language: en
Author: Shyopinggo
Ingredients
- Potatoes – 150 g
- Bell pepper – 120 g
- Green beans – 100 g
- Broccoli (frozen) – 100 g
- Water – 1 l
- Salt
- Spices
Process
Cut the potatoes into 2 cm cubes, remove the core and seeds from the bell pepper, and cut it into 3 cm cubes. Pour water into the multicooker bowl, place the steaming container on the bottom, and put all the ingredients inside. Mix well and close the lid. Press the “Menu” button and select the “Steam” program. Press the “Timer/t°C” button and use the “+” and “–” buttons to set the cooking time to 15 minutes. Press “Start/Auto Keep Warm.” Cook until the program ends.